FORT LAUDERDALE, FL – Chef Giovanni Rocchio, Executive Chef and Owner of Valentino Cucina Italiana, the premier dining destination featuring Innovative Cuisine with a Modern Italian Twist in Fort Lauderdale, Florida, is pleased to announce an exclusive Guest Chef Dinner Series with world class Chefs from some of the highest rated restaurants (Michelin rated) in the world. Chef Giovanni Rocchio and each chef will work side by side bringing their culinary expertise together for four different evenings from January through March, 2015. Each evening will be a culinary journey that includes a reception, five-course dinner and wine pairings from different regions of France and Italy. Each night will begin at 6:30pm with guests being seated at 7:30pm.
Chef Giovanni Rocchio Executive Chef and Owner of Valentino Cucina ItalianaThe first of the Guest Chef Dinner Series will begin Wednesday, January 7th with Chef de Cuisine Ricardo Chaneton from Mirazur, a restaurant located in Menton, France, which is a Michelin starred restaurant and holds the 11th position in the prestigious World's 50 Best Restaurants list. The Monday, February 2nd dinner will be with Chef de Cuisine Vincenzo Manicone from the two Michelin starred restaurant, Villa Crespi located in Piemonte, Italy. Monday, February 16th will be with Chef/Owner Giancarlo Perbellini, owner of one of Italy's finest restaurants, Ristorante Perbellini, located just outside of Verona, Italy. The Monday, March 16th dinner will be with Chef de Cuisine Fabio Pisani of Il Luogo di Aimo e Nadia, another two Michelin starred restaurant, located in Milan, Italy.
Each of the world class chefs will join Chef Giovanni Rocchio at Valentino Cucina Italiana to prepare the Guest Chef Dinner as part of a Guest Chef Series which costs $295 per person (Tax and Gratuity included) for each dinner. If a diner would like to buy all 4 Guest Chef Dinners, there will be a 10% discount on the price. Valentino Cucina Italiana is located at 620 South Federal Highway in Fort Lauderdale, Florida. For reservations, please contact Valentino Cucina Italiana directly at (954) 523-5767. Very Limited Space Available. For more information please visit www.valentinocucinaitaliana.com.
ABOUT VALENTINO CUCINA ITALIANA
Valentino Cucina Italiana is located in Fort Lauderdale, Florida and is owned by Chef Giovanni Rocchio. This fine dining Italian restaurant opened in its original location in 2006. Chef Giovanni Rocchio takes pride in challenging himself and increasing his knowledge to reach higher levels of cooking. Valentino Cucina Italiana uses only the freshest, highest quality ingredients and provides consistent, remarkable dishes to its customers. In addition to serving only the most delicious dishes, Chef Giovanni Rocchio believes in providing guests with exceptional service and respectful hospitality, all vital elements of a luxurious restaurant operation. Dine at Valentino Cucina Italiana Monday through Thursday 6:00pm – 11:00pm and Friday and Saturday 6:00pm - Midnight. A full service bar opens at 5:00pm, Monday - Saturday. Private dining areas are available and reservations are strongly recommended.
